From Austria to New Zealand
I started my career as a chef in Austria but my profession it has even taken me to nearly everywhere.
I cooked a variety of personalities around the globe. Most recently, I worked as a private chef in a 6-star chalet in Kitzbühel and successfully spoiled international high-ranking personalities with my culinary delicacies. Incidentally, I made a successful debut at Falstaff and shot a short film with famous food photographer Thomas Schauer from New York.
As a private chef, I have fulfilled my lifelong dream and would now like to use my international experience to pamper you at home on the highest level.
Quality & Reliability
Sustainability is an important topic in my job. I draw almost all my ingredients from the Austrian environment or at least from sustainable thinking companies and partners. My main concern is good and fair trade, that’s why I’m a proud partner of the Green Chefs.
Website of the Green Chefs
As a mobile rental and private chef, I even bring my own kitchen! Thanks to my fully equipped Camp Champ kitchen, I am able to prepare an unforgettable meal for my guests and customers. It does not matter where you want to enjoy it. With the mobile kitchen, I will conjure you an outdoor dinner at the highest level.
Webseite of Camp Champ
The luxury lodge “Bischoferalm” thrones high above the Alpbachtal at 1,350 m sea level.
Searching for relaxation & privacy the luxury chalet will be able to satisfy even the highest demands. Enjoy the excellent cuisine, the first class spa area and a luxury living experience in the secluded mountain idyll of the Alpbachtal. Our luxury lodge can accommodate up to 21 people.
Website Bischofer Alm